Durable foods that ship well include pound cakes, unfrosted cakes, breads, (not yeast breads), muffins, flavored nuts, candies (such as fudge), and cookies (drop cookies, like chocolate chip or oatmeal raisin, or bar cookies, such as brownies).
Can you send homemade baked goods in the mail?
Dense and dry baked goods such as fruitcakes and biscotti. Chocolates, cookies, hard candies and homemade sweets, such as pralines and toffee, are safe to send either cold or at room temperature. Condiments, including hot sauce and seasonings, also are safe for mailing. But avoid sending breakable glass containers.
Can you send a cake in the mail?
Package the cake tightly in a fitted styrofoam mailer. The cake needs to be secure so it can’t move around during transit. Insert frozen cool packs around the cake to keep it fresh. These go straight from the freezer to the mailer for maximum cooling power.
Can you send baked goods to soldiers?
Important note: The United States Postal Service is the only mail service allowed to send packages to stationed troops. … When mailing homemade baked goods, make sure each piece is individually wrapped and then packed into an unbreakable container. Place the gifts in a sturdy box and cushion with packing peanuts or foam.
Can you mail cooked food?
Use Properly Insulated Styrofoam Shipping Coolers
In order to make sure your meals arrive in optimal condition, you’ll need to make sure the temperature is regulated. Using insulated styrofoam coolers is the best way you can ensure your food remains the proper temperature when shipping prepared meals.
How to Package Cookies for Mailing
- Use a durable, rigid box or empty tin as a mailing container. …
- Wrap four to six cookies of the same size together in aluminum foil, plastic wrap or plastic bags. …
- Don’t pack crisp and soft cookies together.
How do you ship baked goods and keep them fresh?
Shipping Baked Goods
- Choose baked goods that are moist, firm and hard—not brittle. …
- Use two containers: one for your baked goods and one as the shipping container.
- Wrap cookies individually or place back-to-back and wrap loosely as a pair in plastic wrap or zip-lock plastic bags.
Can you ship cupcakes?
Put the cupcake container into a box so that it fits snugly. You may need to add extra packing material to make sure the container doesn’t slide around in the box. … Set this in the mailing box, adding extra packing materials for padding if needed. Label and decorate your box and send it with overnight shipping.
The United States Postal Service is the only mail service allowed to send packages to stationed troops.
- Pack your cookies in metal food tins, or in plastic boxes or bags that seal tightly. …
- Line the container with parchment paper, and add parchment paper in between your cookie layers as well.
As long as you pack two cookies together you can send almost any kind of cookie without a problem. You don’t want to send cream filled sandwich cookies, delicate cookies, or very perishable ones.
Can you mail canned goods?
Careful packing is the key to successfully sending canned goods in the mail. When done right, the package will arrive intact and on time with dent-free cans. … Use any combination of craft paper, packing peanuts, bubble wrap or corrugated cardboard strips as packing filler to prevent product damage.
How do you ship home cooked meals?
How to Ship Prepared Meals
- Use Properly Insulated Styrofoam Shipping Coolers. In order to make sure your meals arrive in optimal condition, you’ll need to make sure the temperature is regulated. …
- Package Any Liquids in Watertight Plastic. …
- Use the Right Refrigerant for Cold or Frozen Meals.
Can I ship homemade food?
So, it is safe to mail homemade food? In short: Yes, so long as the food is packed securely and baked in a clean environment, according to HuffPost. … When packing food to ship to loved ones, the USDA recommends shipping perishable items in a foam or cardboard box with a cold source, such as dry ice or a frozen gel pack.
How can I ship cold food cheap?
Use a think plastic liner for the inside of the package, and enclose the food in a plastic bag as well. Thick insulated foam containers are suggested for keeping food as cold as possible. Packaging using dry ice is acceptable. Gel packs are a good solution as well, but frozen water is not recommended.